Is Michel and Augustin Cookie Square Dark Chocolate and a Pinch of Sea Salt Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply.

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Why it's not alpha-gal friendly

milk
butter

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

butter

Every flagged ingredient, explained

Notes and swaps for all 2 flagged ingredients, plus alpha-gal friendly products to buy instead.

Open in Spoonful

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Unbleached Wheat Flour, Butter, Brown Cane Sugar, Sugar, Vegetable Fats (coconut, Shea), Cocoa Powder, Dark Chocolate* (cocoa Powder, Chocolate Liquor, Sugar), Sunflower Oil, Sea Salt, Soy Lecithin. *dark Chocolate With 80% Cocoa. Contains: Coconut, Milk, Soy And Wheat. May Contain: Eggs And Tree Nuts.

Check Michel and Augustin Cookie Square Dark Chocolate and a Pinch of Sea Salt against your own diets in the app.

Take it with you

Scan to open Michel and Augustin Cookie Square Dark Chocolate and a Pinch of Sea Salt in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Michel and Augustin Cookie Square Dark Chocolate and a Pinch of Sea Salt in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.