Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Is Purely Elizabeth Probiotic Granola, Grain Free, Chocolate Sea Salt + Probiotics Alpha-Gal?

Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Description

Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a delicious and nutritious option for granola lovers. Made with chia seeds, organic coconut oil, and coconut sugar, it offers a unique combination of flavors and textures. This gluten-free granola also contains ancient grains and oats, providing a wholesome and satisfying snack. People enjoy using it in yogurt and cereal, which adds a delightful crunch and flavor to their meals. Overall, Purely Elizabeth Probiotic Granola Grain Free Chocolate Sea Salt is a well-received and versatile product that satisfies both taste and health preferences.

Ingredients

Organic Gluten-free Oats, Organic Coconut Palm Sugar, Organic Raw Virgin Coconut Oil, Organic Fair Trade Dark Chocolate Chunks (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sunflower Seeds, Organic Puffed Amaranth, Cacao Powder, Organic Quinoa Flakes, Organic Millet Flakes, Organic Chia Seeds, Cinnamon, Sea Salt, Probiotic Cultures (Organic Inulin, Palm Oil, Bacillus Coagulans Gbi-30 6086), Contains: Coconut, May Contain Walnuts, Cashews And Almonds, Made In A Facility That Also Processes Soy, Milk, Egg, Peanuts And Other Tree Nuts

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.