Is MICHELE'S GRANOLA, GRANOLA, CINNAMON RAISIN Gluten Free?
Description
Warm spice and sweet dried-fruit notes complement crunchy clusters and occasional chewy pieces, offering a balance of texture. Commonly eaten with milk or yogurt, used as a topping for fruit and desserts, or enjoyed straight as a snack. Reviews often note pleasant aroma, satisfying crunch, and mixed opinions on sweetness.
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Description
Warm spice and sweet dried-fruit notes complement crunchy clusters and occasional chewy pieces, offering a balance of texture. Commonly eaten with milk or yogurt, used as a topping for fruit and desserts, or enjoyed straight as a snack. Reviews often note pleasant aroma, satisfying crunch, and mixed opinions on sweetness.
Ingredients
Our Simple Ingredients: Organic Gluten-Free Oats, Organic Brown Sugar, Expeller-Pressed Non-Gmo Canola Oil, Walnuts, Organic Unsweetened Coconut, Organic Seedless Raisins, Organic Sunflower Seeds, Spices, Sea Salt, Pure Vanilla Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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