Is MIGHTY MALT SPECKLED EGGS Dairy Free?

Ingredients

SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL [PALM KERNEL, COCONUT OIL, COTTONSEED AND/OR SOYBEAN OIL], WHEY, MALTED MILK [MALTED BARLEY, WHEAT FLOUR, MILK, SODIUM BICARBONATE, SALT], MALT EXTRACT, MONO AND DIGLYCERIDES, SORBITAN TRISTEARATE, SOY LECITHIN, SALT, TITANIUM DIOXIDE, FD&C COLORS [YELLOW 5, YELLOW 5 LAKE, BLUE 1 LAKE, BLUE 1, RED 3, RED 40 LAKE], ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, GUM ARABIC, CONFECTIONER'S GLAZE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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