Is Mike's Mighty Good Ramen Soup, Savory Miso Dairy Free?

Description
Concentrated savory broth and springy, slurpable noodles deliver a rich, umami-forward taste with smooth, slightly viscous mouthfeel. Commonly enjoyed as a quick lunch or late-night snack, users report easy preparation and satisfying texture, often customizing with added proteins or vegetables; reviews cite bold flavor and occasional saltiness but generally enjoyed.

Description
Concentrated savory broth and springy, slurpable noodles deliver a rich, umami-forward taste with smooth, slightly viscous mouthfeel. Commonly enjoyed as a quick lunch or late-night snack, users report easy preparation and satisfying texture, often customizing with added proteins or vegetables; reviews cite bold flavor and occasional saltiness but generally enjoyed.
Ingredients
Organic Unbleached Wheat Flour, Miso Powder (Dried), Organic Soybeans, Cultured Rice (Rice, Aspergillus Oryzae), Salt), Organic Sunflower Oil, Chicken Fat (Dried), Sea Salt, Chicken Broth (Dried), Yeast Extract, Natural Flavor, Organic Wheat Gluten, Organic Lecithin (Soy Or Sunflower), Chicken (Dried), Fermented Soybean Sauce (Dried), Soybeans, Wheat, Seaweed (Dried), Wakame And Kombu, Mushrooms, Onion (Dried), Garlic (Dried), Cabbage (Dried), Spice
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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