Is Mike's Mighty Good Ramen Soup, Savory Miso Vegetarian?

Description
Concentrated savory broth and springy, slurpable noodles deliver a rich, umami-forward taste with smooth, slightly viscous mouthfeel. Commonly enjoyed as a quick lunch or late-night snack, users report easy preparation and satisfying texture, often customizing with added proteins or vegetables; reviews cite bold flavor and occasional saltiness but generally enjoyed.

Description
Concentrated savory broth and springy, slurpable noodles deliver a rich, umami-forward taste with smooth, slightly viscous mouthfeel. Commonly enjoyed as a quick lunch or late-night snack, users report easy preparation and satisfying texture, often customizing with added proteins or vegetables; reviews cite bold flavor and occasional saltiness but generally enjoyed.
Ingredients
Organic Unbleached Wheat Flour, Miso Powder (Dried), Organic Soybeans, Cultured Rice (Rice, Aspergillus Oryzae), Salt), Organic Sunflower Oil, Chicken Fat (Dried), Sea Salt, Chicken Broth (Dried), Yeast Extract, Natural Flavor, Organic Wheat Gluten, Organic Lecithin (Soy Or Sunflower), Chicken (Dried), Fermented Soybean Sauce (Dried), Soybeans, Wheat, Seaweed (Dried), Wakame And Kombu, Mushrooms, Onion (Dried), Garlic (Dried), Cabbage (Dried), Spice
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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