Is MILD CHEDDAR CHEESE DIP, MILD CHEDDAR Alpha-Gal?
Description
Smooth, mildly tangy cheese dip with a creamy, spreadable texture that suits dipping, spreading, and melting over nachos or baked dishes. Shoppers note approachable flavor and versatile use with chips, pretzels, vegetables, and sandwiches; common remarks mention convenient packaging and occasional variance in thickness between batches and mild saltiness overall.
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Description
Smooth, mildly tangy cheese dip with a creamy, spreadable texture that suits dipping, spreading, and melting over nachos or baked dishes. Shoppers note approachable flavor and versatile use with chips, pretzels, vegetables, and sandwiches; common remarks mention convenient packaging and occasional variance in thickness between batches and mild saltiness overall.
Ingredients
Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Modified Corn Starch, Contains 2 Percent Or Less Of The Following: Salt, Sodium Phosphate, Natural Flavor, Lactic Acid, Datem, Mono And Diglycerides, Annatto And Oleoresin Paprika (Color), Spices.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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