Is MILD CHEDDAR SHREDDED NATURAL CHEESE, MILD CHEDDAR GERD Friendly?

Description
Mild, slightly tangy flavor with a creamy, smooth melt; fine shreds offer quick, even coverage. Commonly used to top nachos, tacos, baked casseroles, soups, and salads or to stir into omelets and sauces. Reviewers note convenient pre-shredded packaging, consistent melting performance, and mild taste suitable for family meals and gatherings.
Why it's not GERD friendly
- cheese culture
- cheddar cheese
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly tangy flavor with a creamy, smooth melt; fine shreds offer quick, even coverage. Commonly used to top nachos, tacos, baked casseroles, soups, and salads or to stir into omelets and sauces. Reviewers note convenient pre-shredded packaging, consistent melting performance, and mild taste suitable for family meals and gatherings.
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Potato Starch, Cellulose Powder, Calcium Sulfate Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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Often paired with GERD Friendly
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Where to buy
MILD CHEDDAR SHREDDED NATURAL CHEESE, MILD CHEDDAR is available at 6 retailers
About this product
Cheese · Flake


