Is MILD SWEET & SMOKY HIBACHI SEASONING, MILD SWEET & SMOKY HIBACHI Low FODMAP?


Ingredients
BROWN SUGAR, SEA SALT, GARLIC, SPICES (INCLUDING RED PEPPER), SUGAR, ONION, TOASTED SESAME SEED, RED BELL PEPPER, NATURAL FLAVOR (INCLUDING SMOKE), GREEN ONION, SILICON DIOXIDE AND CALCIUM STEARATE (TO MAKE FREE-FLOWING), CARAMEL COLOR, AND SOY SAUCE (WHEAT, SOYBEAN, SALT).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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