Is MILD THAI-STYLE COCONUT CHICKEN TENDER CHICKEN BREAST STRIPS PAIRED WITH A FLAVORFUL COCONUT CURRY MADE WITH COCONUT MILK, BASIL, AND THAI SPICES, MILD THAI-STYLE COCONUT CHICKEN Gluten Free?
Description
Mild, gently spiced and creamily textured, featuring tender, bite-sized strips in a smooth sauce. The texture is moist with a slightly silky mouthfeel and flavors are mild with subtle aromatic notes. Commonly served over rice or noodles, used in wraps or salads, and reheated for quick meals on busy evenings.
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Description
Mild, gently spiced and creamily textured, featuring tender, bite-sized strips in a smooth sauce. The texture is moist with a slightly silky mouthfeel and flavors are mild with subtle aromatic notes. Commonly served over rice or noodles, used in wraps or salads, and reheated for quick meals on busy evenings.
Ingredients
BONELESS SKINLESS CHICKEN BREAST (BONELESS SKINLESS CHICKEN BREAST, WATER, VINEGAR, SEA SALT, YEAST EXTRACT, CITRUS EXTRACT, GRANULATED GARLIC, GRANULATED ONION, SPICES), THAI COCONUT SAUCE (COCONUT MILK [COCONUT CREAM, WATER], WATER, COCONUT SUGAR, COCONUT NECTAR, TAPIOCA STARCH, COCONUT OIL, LIME JUICE CONCENTRATE, SPICES, GINGER, DEHYDRATED ONION, DEHYDRATED GARLIC, SEA SALT, YEAST EXTRACT [YEAST EXTRACT, SALT, NATURAL FLAVOR], BASIL, LEMONGRASS PUREE [LEMONGRASS, WATER], SUNFLOWER OIL, TURMERIC, SUNFLOWER LECITHIN, XANTHAN GUM, CITRIC ACID, MONKERUIT EXTRACT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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