Is MILK CHOCOLATE CARAMEL CHOCOLATE SQUARES, MILK CHOCOLATE CARAMEL Gluten Free?
Description
Sweet, creamy chocolate surrounds a soft, chewy caramel core, offering a smooth melt and slightly sticky bite. Commonly eaten as an individual snack, shared at gatherings, or included in party mixes; reviewers note rich sweetness, consistent texture, gooey center, occasional stickiness; perceived value varies and availability fluctuates by retailer location.
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Description
Sweet, creamy chocolate surrounds a soft, chewy caramel core, offering a smooth melt and slightly sticky bite. Commonly eaten as an individual snack, shared at gatherings, or included in party mixes; reviewers note rich sweetness, consistent texture, gooey center, occasional stickiness; perceived value varies and availability fluctuates by retailer location.
Ingredients
Sugar, Whole Milk Powder, Corn Syrup, Cocoa Butter, Sweetened Condensed Milk (Milk, Sugar), Unsweetened Chocolate, Palm Oil, Butter (Cream, Salt), Sodium Citrate, Soy Lecithin, Natural Flavor, Extracts Of Oregano, Flaxseed, Plum (To Preserve Freshness), Salt, Green Tea Extract (To Preserve Freshness), Vanilla Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.