Is MILK CHOCOLATE, CHOCOLATE FUDGE / MILK CHOCOLATE PUDDING, MILK CHOCOLATE, CHOCOLATE FUDGE / MILK CHOCOLATE Low FODMAP?
Description
Velvety milk chocolate with noticeable chocolate-fudge and pudding-like notes delivers a smooth, creamy texture suited to spooning, layering in desserts, or using as a dip or filling. Reviewers commonly cite rich flavor and silky mouthfeel, noting versatility for snacks and baking while some mention pronounced sweetness and varied serving preferences.
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Description
Velvety milk chocolate with noticeable chocolate-fudge and pudding-like notes delivers a smooth, creamy texture suited to spooning, layering in desserts, or using as a dip or filling. Reviewers commonly cite rich flavor and silky mouthfeel, noting versatility for snacks and baking while some mention pronounced sweetness and varied serving preferences.
Ingredients
Chocolate Fudge/Milk Chocolate/Chocolate Fudge: Water, Nonfat Milk, Sugar, Modified Corn Starch, Vegetable Oil ( Contains One Or More of The Following: Palm Oil, Partially Hydrogenated Palm, Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Cocoa (Processed With Alkali), Less Than 2% of: Cocoa (Processed With Alkali), Salt, Calcium Carbonate, Sodium Stearoyl Lactylate, Natural and Artificial Flavors, Color Added. Contains Milk. Milk Chocolate: Water, Nonfat Milk, Sugar, Modified Corn Starch, Vegetable Oil ( Contains One Or More of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Less Than 2% of Cocoa (Processed With Alkali) Salt, Calcium Carbonate, Sodium Stearoyl Lactylate, Artificial Flavors, Color Added. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.