Is Milk Chocolate Digestive Biscuits Vegan?

Ingredients

WHEAT FLOUR (39%), MILK CHOCOLATE FLAVOURED COATING (29%) (SUGAR, COCOA BUTTER, COCOA MASS, SKIM MILK POWDER, WHEY POWDER, BUTTER OIL, VEGETABLE OIL (SHEA, ILLIPE, SAL, MANGO KERNEL, KOKUM) AND PALM OIL, SOYA LECITHIN AND POLYGLYCEROL POLYRICINOLEATE (EMULSIFIERS), VANILLA FLAVOUR), PALM OIL, WHOLE WHEAT FLOUR (9%), SUGAR, GLUCOSE-FRUCTOSE, SODIUM BICARBONATE AND TARTARIC ACID AND MALIC ACID AND AMMONIUM BICARBONATE (RAISING AGENTS), SALT. CONTAINS STATEMENT: WHEAT, MILK AND SOYA.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Milk Chocolate Digestive Biscuits is available at 5 retailers

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