Is MILK CHOCOLATE FILLED WITH PEANUT BUTTER, MILK CHOCOLATE Vegan?
Description
Smooth, sweet outer shell yields to a creamy, slightly salty center; texture contrasts between firm exterior and yielding interior. Commonly eaten as a snack, used in baking or dessert toppings. Reviews note consistent creaminess and balanced sweetness, with occasional comments about softness, stickiness, or preference for smaller portions and packaging.
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Description
Smooth, sweet outer shell yields to a creamy, slightly salty center; texture contrasts between firm exterior and yielding interior. Commonly eaten as a snack, used in baking or dessert toppings. Reviews note consistent creaminess and balanced sweetness, with occasional comments about softness, stickiness, or preference for smaller portions and packaging.
Ingredients
Milk Chocolate Flavoured Coating (71%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers: Soya Lecithin*, E476], Peanut Butter Creme Centre (29%) [Peanuts; Sugar*; Dextrose*; Cocoa Butter; Partially Hydrogenated Vegetable Oil (Palm Kernel and Palm Oil); Salt; Palm Kernel Oil; Cornstarch*; Antioxidant: E319, Citric Acid], *Produced from genetically modified Sugar Beet, Corn and Soya Beans
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.