Is Milk chocolate ice cream bar Gluten Free?

Ingredients

reconstituted skimmed milk, milk chocolate (31%) (sugar, cocoa butter*, cocoa mass*, skimmed milk powder, anhydrous milk fat, whey powder (milk), coconut oil, emulsifiers: lecithins (contains soya), polyglycerol polyricinoleate, vanilla extract), milk chocolate flavoured sauce (8%) [sweetened condensed milk (whole milk, sugar), sugar, water, whole milk powder, coconut oil, fat reduced cocoa powder*, cocoa mass*, modified com starch, salt, stabiliser: sodium citrates, cocoa butter*, emulsifier, lecithins, flavouring], sugar, uht whipping cream (milk), anhydrous milk fat, glucose syrup, whey powder (milk), skimmed milk powder, emulsifier, mono - and diglycerides of fatty acids, stabilisers: guar gum, locust bean gum, vanilla extract,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Dessert · Bar