Is MILK CHOCOLATE MALTED MILK WHITE FIESTA EGGS CANDY, MILK CHOCOLATE Gluten Free?

Ingredients

MILK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN [AN EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), DEXTROSE, CORN SYRUP, MALT POWDER (MALTED BARLEY, WHEAT MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SALT), SUGAR, LESS THAN 1% OF GUM ACACIA, MALT POWDER (MALT, CORN), ARTIFICIAL COLORING (TITANIUM DIOXIDE, YELLOW 5, BLUE 1, RED 40, YELLOW 6, RED 3), PALM KERNEL OIL, SHELLAC, NATURAL FLAVOR, CARNAUBA WAX.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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