Is MILK CHOCOLATE MINI EGGS WITH CREAMY MILK FILLING, CREAMY MILK CHOCOLATE Gluten Free?

Ingredients

semisweet chocolate (sugar, cocoa mass, cocoa butter, lecithin as emulsifier (soy), vanillin: an artificial flavor), milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, lecithin as emulsifier (soy), vanillin: an artificial flavor), sugar, palm oil, cocoa, hazelnuts, tapioca starch, wheat flour, lecithin as emulsifier (soy), milk powder, tara gum as thickener, salt, vanillin: an artificial flavor, sodium bicarbonate as leavening agent

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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