Is MILK CHOCOLATE WITH GINGERSNAP FILLING GERD Friendly?
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Ingredients
SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, VEGETABLE FAT (SHEA BUTTER, COCONUT OIL, SUNFLOWEROIL), BUTTER FAT, SKIMMED MILK POWDER, WHEY POWDER FROM MILK, EMULSIFIER, LECITHIN (SOYA), COCOA POWDER, FLAVOURS, SALT, COCOA SOLIDS: 32% MINIMUM AND MINIMUM 24% MILK SOLIDS IN THE MILK CHOCOLATE.
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