Is MILK CHOCOLATE WITH TIRAMISU FLAVOUR FILLING Vegan?

Ingredients

MILK CHOCOLATE 50% (SUGAR, COCOA BUTTER, DRIED WHOLE MILK, COCOA MASS, DRIED WHEY (FROM MILK), MILK FAT, EMULSIFIERS: SOYA LECITHIN AND POLYGLYCEROL POLYRICINOLEATE, FLAVOURING), SUGAR, VEGETABLE FAT (PALM), DRIED WHOLE MILK, DRIED WHEY (FROM MILK), SWEETENED CONDENSED MILK, AMARETTO FLAVOUR BISCUIT GRANULES 1.7% (SUGAR, APRICOT KERNEL FLOUR, WHEAT FLOUR, EGG WHITE POWDER, LACTOSE (FROM MILK), MILK PROTEIN, RAISING AGENTS: SODIUM HYDROGEN CARBONATE, AMMONIUM HYDROGEN CARBONATE, FLAVOURING), GLUCOSE SYRUP, DARK CHOCOLATE (COCOA MASS, SUGAR, FAT-REDUCED COCOA POWDER, COCOA BUTTER, EMULSIFIERS: SOYA LECITHIN AND POLYGLYCEROL POLYRICINOLEATE, FLAVOURING), HUMECTANTS (SORBITOLS, INVERTASE), ALCOHOL (0.3%), EMULSIFIER (SOYA LECITHIN), FLAVOURINGS. MILK CHOCOLATE: COCOA SOLIDS 29% MINIMUM, MILK SOLIDS 14% MINIMUM.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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