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Is Milk Duds Candy Chocolate & Caramel 30% Less Fat - 5 Oz Dairy Free?

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Description

Chewy caramel centers encased in a milk-chocolate coating deliver a sweet, long-lasting chew with a firm, sticky texture. Commonly enjoyed as a movie-night or sharing snack, in candy dishes, or as a baking or topping addition. Reviewers note consistent chewiness, occasional stickiness, and portable convenience for snacking.

Ingredients

CORN SYRUP, SUGAR, VEGETABLE OIL (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL, &/OR SAFFLOWER OIL), DEXTROSE, REDUCED PROTEIN WHEY (MILK), SKIM MILK, BROWN SUGAR, CONTAINS 2% OR LESS OF: LACTOSE (MILK), MONO- AND DIGLYCERIDES, CHOCOLATE, CONFECTIONER'S GLAZE, COCOA, COCOA PROCESSED WITH ALKALI, BAKING SODA, SALT, LECITHIN (SOY), VANILLIN (ARTIFICIAL FLAVOR), TAPIOCA DEXTRIN.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.