Is MILLER BAKING CO, MARBLE SNACK RYE BREAD Vegetarian?

Ingredients

UNBLEACHED UNBROMATED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR(RYE FLOUR, WHEAT GLUTEN), PUMPERNICKEL FLOUR(RYE MEAL), SOYBEAN OIL, CARAMEL COLOR(CONTAINS SULFITES), SALT, WHEAT GLUTEN, YEAST, DOUGH CONDITIONER (WHEAT FLOUR, DEXTROSE, MONO & DIGLYCERIDES, VEGETABLE OIL, ENZYMES, ASCORBIC ACID).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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