Is Millville Rolled Oats Old Fashioned Gluten Free?
Description
Earthy, mildly nutty flavor with a chewy, flaky texture that becomes creamy when stirred over heat; reviewers note consistent, predictable results. Common uses include hot porridge, overnight soaking, baking into bars or cookies, and adding to granola or smoothies. Many shoppers cite reliable quality, good value, packaging and freshness overall.
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Description
Earthy, mildly nutty flavor with a chewy, flaky texture that becomes creamy when stirred over heat; reviewers note consistent, predictable results. Common uses include hot porridge, overnight soaking, baking into bars or cookies, and adding to granola or smoothies. Many shoppers cite reliable quality, good value, packaging and freshness overall.
Ingredients
Whole Grain Rolled Oats. Contains Oats.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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