Is Milupa Rice Crispys 250G Gluten Free?

Ingredients

Demineralised Whey Powder (Milk), Skimmed Milk Powder), Rice, Fruit, : (Apple, Banana, Pear), Vegetabie Fat: (Palm Oil, Rapeseed Oil, Coconut Oil, Sunflower Oil, Stabiliser (Contains Soy Lecithin)), Rice Crispies, : (Rice, Corn, Whey Powder (Milk)), Maltodextrin, Minerals: (Calcium Carbonate, Iron Pyrophosphate, Potassium Iodide), Natural Vanilla Flavouring, Vitamins: (Vitamin C, Vitamin E, Vitamin A, Vitamin D3, Biotin, Vitamin Bi', Vitamin B6), For Allergens See In Bold

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Cereal · Granule