Is MILWAUKEE'S, WISCONSIN'S, PETITE KOSHER DILL PICKLES Dairy Free?

Description
Petite pickles offer a crisp, tangy bite with firm, snappy texture and pronounced tartness. Commonly eaten straight from the jar, used as sandwich or burger toppings, cocktail garnishes, or part of snack platters. Reviewers often praise consistent crunch and convenient size; some report occasional variability in flavor intensity levels overall.

Description
Petite pickles offer a crisp, tangy bite with firm, snappy texture and pronounced tartness. Commonly eaten straight from the jar, used as sandwich or burger toppings, cocktail garnishes, or part of snack platters. Reviewers often praise consistent crunch and convenient size; some report occasional variability in flavor intensity levels overall.
Ingredients
Cucumbers, Water, Salt, Distilled Vinegar, Calcium Chloride, Dehydrated Garlic, Natural Flavor, Polysorbate 80, Yellow 5, Potassium Metabisulfite
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


