Is Mini Chocolate Croissants 6ct Gluten Free?
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's not gluten free
- wheat flour
- wheat
- turmericnatural flavor
- modified starch
- food starch modifiedpalm oil
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Chocolate Croissant(Enrichedflour{Wheat Flour,Niacin,Reduced Iron,Ascorbic Acid Added As A Dough Conditionerthiamine Mononitrate,Riboflavin,Enzyme,Folic Acid},Water,Margarine{Palm Oil,Watercanola Oil,Sugar,Monoglycerides,Soylecithin,Potassium Sorbate,Citric Acid,Artificial Flavor,Color Added,Vitamin Apalmitate,Vitamin D3},Chocolate{Sugar,Cho-Colate Liquor,Cocoa Butter,Dextrose,Soylecithin,Vanilla},Sugar,Yeast,Whey,Salt,Xanthan Gum,Soy Lecithin,Dextrose,Turmericnatural Flavor,Ascorbic Acid,Enzymes),Apricot Glaze(Water,Sugar,Pectin{Pectin,Dextrose},Natural & Artificial Flavor,Citric Acid Anhydrous,Potassium Sorbate &Sodium Benzoate As Preservatives,Color{Paprika Extract,Modified Starch,Sunfloweroil,Maltodextrin,Datem,Silicone Dioxide,Rosemary Extract,Tocopherol-Rich Extract})Donut Sugar(Dextrose, Food Starch Modifiedpalm Oil, Artificialflavor, Hydrogenatedcottonseed Oil, Calcium Propionate Preser-Vative, Titanium Dioxide Color).
Check Mini Chocolate Croissants 6ct against your own diets in the app.
Take it with you
Scan to open Mini Chocolate Croissants 6ct in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Bread · Piece