Is MINI CUSTARD-FILLED ICED ECLAIRS Gluten Free?
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Ingredients
WATER, WHOLE EGGS, SUGAR, WHEAT FLOUR, PARTIALLY HYDROGENATED OIL (SOYBEAN, PALM KERNEL, AND COTTONSEED OILS), SOYBEAN OIL, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: COCOA (PROCESSED WITH ALKALI), DEXTROSE, NON FAT DRY MILK, CHOCOLATE LIQUOR, PALM OIL, SALT, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SOY LECITHIN, TITANIUM DIOXIDE, CARRAGEENAN, MONO AND DIGLYCERIDES, FD&C YELLOW 5, FD&C YELLOW 6, RED 40, POLYSORBATE 60.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Snack · Piece