Mini Iced Chocolate Cupcakes – Spring


Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
Lactose Free
Lupin Free
Milk Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Tree Nut Free
Wheat Free
Ingredients
Sugar, Water, Enriched Wheat Flour, Liquid Whole Egg, Soybean Oil, Cocoa, Modified Corn Starch, Modified Milk, Baking Powder, Soya Lecithin, Wheat Gluten, Canola, Soybean Oil, Salt, Acetylated Tartaric Acid Esters Of Mono- And Diglycerides, Artificial Flavour, Icing: Icing Sugar, Modified Vegetable Oil Shortening (Canola, Palm, Modified Palm And Modified Palm Kernel Oils), Glucose, Milk, Butter, Artificial Flavour, Colour, Sprinkles: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Colour, Gum Arabic, Polysorbate 60


