Is MINI NAAN Alpha-Gal?
Description
Small flatbreads offer a soft, pillowy interior with light chew and a mildly yeasty, slightly toasty flavor. Commonly warmed, used as carriers for dips, spreads, or miniature sandwiches, they serve as appetizer bases or sandwich substitutes. Reviews often note convenient portion size, consistent texture, reliable reheating performance and portability overall.
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Description
Small flatbreads offer a soft, pillowy interior with light chew and a mildly yeasty, slightly toasty flavor. Commonly warmed, used as carriers for dips, spreads, or miniature sandwiches, they serve as appetizer bases or sandwich substitutes. Reviews often note convenient portion size, consistent texture, reliable reheating performance and portability overall.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTERMILK (SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE), WATER, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, EGGS, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GHEE (CLARIFIED BUTTER), WHEAT GLUTEN, DEXTROSE, DEXTRIN, VEGETABLE FIBER, YEAST.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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