MINI NAAN

Description
Small flatbreads offer a soft, pillowy interior with light chew and a mildly yeasty, slightly toasty flavor. Commonly warmed, used as carriers for dips, spreads, or miniature sandwiches, they serve as appetizer bases or sandwich substitutes. Reviews often note convenient portion size, consistent texture, reliable reheating performance and portability overall.

Description
Small flatbreads offer a soft, pillowy interior with light chew and a mildly yeasty, slightly toasty flavor. Commonly warmed, used as carriers for dips, spreads, or miniature sandwiches, they serve as appetizer bases or sandwich substitutes. Reviews often note convenient portion size, consistent texture, reliable reheating performance and portability overall.
Diet Compatibility
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTERMILK (SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE), WATER, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, EGGS, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GHEE (CLARIFIED BUTTER), WHEAT GLUTEN, DEXTROSE, DEXTRIN, VEGETABLE FIBER, YEAST.


