Is Mini Shrimp Spring Rolls Vegan?
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Ingredients
RICE PAPER (RICE, SOYBEAN OIL, SALT), SHRIMP, THREADFIN BREAM (FISH), CABBAGE, CARROT, ONION, DRIED BREAD CRUMB (WHEAT FLOUR, TAPIOCA STARCH, SUGAR, YEAST, SALT), GREEN ONION, POTATO STARCH, HIGHLY REFINED SOYBEAN OIL, YEAST EXTRACT, CORN STARCH, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SUGAR, SALT, GINGER, WHITE PEPPER, WATER, SUGAR, VEGETARIAN SAUCE (SOYBEAN, PINEAPPLE EXTRACT, WATER, SALT, CARAMEL COLOR), CARROT, RADISH, RED CHILI, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), VINEGAR, GARLIC, SALT, TAPIOCA STARCH, GUAR GUM
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.