Is MINI SPECKLED MALTED EGGS SPRING CANDY GERD Friendly?
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Ingredients
CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN [AN EMULSIFIER], VANILLA), CORN SYRUP, DEXTROSE, SUGAR, DAIRY BLEND (WHEY, WHEY PROTEIN CONCENTRATE), MALT POWDER (MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SALT), LESS THAN 1% OF GUM ACACIA, ARTIFICIAL COLORING (INCLUDING TITANIUM DIOXIDE, RED 40, BLUE 1, BLUE 2, YELLOW 6, YELLOW 5, YELLOW 5 LAKE, RED 3), ARTIFICIAL FLAVORS, NATURAL FLAVOR (WITH BARLEY MALT, WHEAT, MILK, SALT), SHELLAC, CARNAUBA WAX.
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