Is MINT CHOCOLATE CHIP MINT LOW-FAT GREEK YOGURT WITH DARK CHOCOLATE, CHOCOLATE COOKIES & COATED RICE CRISPS, MINT CHOCOLATE CHIP Alpha-Gal?
Description
Cool, minty sweetness contrasts with scattered crunchy inclusions, creating a layered texture of smooth creaminess and occasional crisp bite. Often eaten directly as a snack or dessert, spooned over fruit, or stirred into smoothies for added flavor and texture contrast. Consumers note satisfying texture variation and pronounced mint character overall.
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Description
Cool, minty sweetness contrasts with scattered crunchy inclusions, creating a layered texture of smooth creaminess and occasional crisp bite. Often eaten directly as a snack or dessert, spooned over fruit, or stirred into smoothies for added flavor and texture contrast. Consumers note satisfying texture variation and pronounced mint character overall.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream, Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus And L, Casei), Evaporated Cane Sugar, Water, Sugar, Wheatflour, Chocolate Liquor, Vegetable Oil (Palm Kernel, Palm), Rice Flour, Cocoa, Fruit Pectin, Skim Milk, Natural Flavors, Cocoa Powder, Cocoa Butter, Salt, Caramel Color, Lemon Juice Concentrate, Locust Bean Gum, Sunflower Lecithin, Baking Soda, Fruit And Vegetable Juice Concentrate (For Color), Guar Gum, Peppermint Oil, Turmeric (For Color), Vanilla Bean Powder
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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