Is Mio Lemonade Liquid Water Enhancer Gluten Free?
Description
MiO Lemonade Liquid Water Enhancer is a portable 1.62 fl oz bottle that transforms plain water into a flavorful and refreshing lemonade drink. Made with natural flavors, this product is appreciated for its good taste and lack of bitterness. It is designed for easy on-the-go mixing, allowing consumers to enjoy a delicious lemonade beverage wherever they are. With positive feedback from people regarding its flavor, MiO Lemonade Liquid Water Enhancer provides a convenient way to enhance the taste of water and stay hydrated throughout the day.
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500K+ users • 4.6★ rating
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Why it's a maybe for gluten free
- 2% of natural flavor
2% of natural flavor
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
MiO Lemonade Liquid Water Enhancer is a portable 1.62 fl oz bottle that transforms plain water into a flavorful and refreshing lemonade drink. Made with natural flavors, this product is appreciated for its good taste and lack of bitterness. It is designed for easy on-the-go mixing, allowing consumers to enjoy a delicious lemonade beverage wherever they are. With positive feedback from people regarding its flavor, MiO Lemonade Liquid Water Enhancer provides a convenient way to enhance the taste of water and stay hydrated throughout the day.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
water, citric acid, sodium citrate, gum arabic, sucralose (sweetener), contains less than 2% of natural flavor, sucrose acetate isobutyrate, sodium benzoate and potassium sorbate (preservatives), rosemary extract (to protect flavor) yellow 5.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Beverage · Bottle, Liquid