Is Miracle Noodle Shirataki Spinach Angel Hair Gluten Free -- 7 oz Gluten Free?
Description
Overall, people have mixed feelings about Miracle Noodle Shirataki Spinach Angel Hair Noodles. Some people enjoy the noodles and find them easy to cook. Reviewers report that the noodles do not have a strong flavor. Because of this, some people appreciate the "flavor possibilities" while others dislike them. Nutritionally, these noodles are a great option for those looking for a low-calorie, low-carb pasta alternative. The noodles are high in soluble plant fiber and are gluten free. They are a great choice for people looking for a noodle that will easily pair with anything.
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Description
Overall, people have mixed feelings about Miracle Noodle Shirataki Spinach Angel Hair Noodles. Some people enjoy the noodles and find them easy to cook. Reviewers report that the noodles do not have a strong flavor. Because of this, some people appreciate the "flavor possibilities" while others dislike them. Nutritionally, these noodles are a great option for those looking for a low-calorie, low-carb pasta alternative. The noodles are high in soluble plant fiber and are gluten free. They are a great choice for people looking for a noodle that will easily pair with anything.
Ingredients
Purified Water, Konnyaku (Glucomannan), Spinach Powder And Calcium Hydroxide, Manufactured In A Facility That Also Processes Soy Products, Manufactured In A Facility That Also Processes Soy Products
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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