Is Miss Jones Blueberry Muffin and Bread Mix Gluten Free GERD Friendly?
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Ingredients
Gluten-free flour blend (brown rice flour, potato starch, white rice flour, tapioca starch, cellulose gum, xanthan gum), cane sugar, light brown sugar, dried blueberries, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), lemon juice powder (corn syrup, lemon juice, lemon oil), salt, cinnamon, natural flavor.
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