Is Mission Carb Balance Carb Balance Small Fajita Flour Tortillas Dairy Free?
Description
Mission Carb Balance Carb Balance Small Fajita Flour Tortillas are small-sized tortillas made from fajita flour. These tortillas are known for their delicious taste, which is a factor that attracts people to consume them. With only 3g of net carbohydrates per serving, the tortillas are also a suitable option for those following a low-carb diet. Additionally, they contain no trans fat or cholesterol, making them a healthier choice. No specific information about what people say about the product is provided, so it is unclear what their opinions or preferences are.
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Description
Mission Carb Balance Carb Balance Small Fajita Flour Tortillas are small-sized tortillas made from fajita flour. These tortillas are known for their delicious taste, which is a factor that attracts people to consume them. With only 3g of net carbohydrates per serving, the tortillas are also a suitable option for those following a low-carb diet. Additionally, they contain no trans fat or cholesterol, making them a healthier choice. No specific information about what people say about the product is provided, so it is unclear what their opinions or preferences are.
Ingredients
Water, Modified Food Starch, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Powdered Cellulose, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Palm Oil), Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Contains 2% Or Less Of: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate), Cellulose Gum, Calcium Propionate, Sorbic Acid), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Natural Flavors, Sunflower Oil, Sucralose, Canola Oil, Triglycerides, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite, Mono- And Diglycerides)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.