Is Mission Carb Balance Tortillas Whole Wheat Super Soft Fajita Bag 8 Count - 8 Oz Vegetarian?

Description
Soft, pliable tortillas offer a mild, slightly toasted flavor and a tender, flexible texture that folds without tearing. Commonly used for fajitas, wraps, quesadillas, and sandwiches, they reheat well on a skillet or in a microwave. Customer reviews note consistent softness and durability, with occasional variability in thickness and size.

Description
Soft, pliable tortillas offer a mild, slightly toasted flavor and a tender, flexible texture that folds without tearing. Commonly used for fajitas, wraps, quesadillas, and sandwiches, they reheat well on a skillet or in a microwave. Customer reviews note consistent softness and durability, with occasional variability in thickness and size.
Ingredients
Water, Modified Food Starch, Whole Wheat Flour, Vital Wheat Gluten, Powdered Cellulose, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Palm Oil), Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Contains 2% Or Less Of: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate), Cellulose Gum, Calcium Propionate, Sorbic Acid), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Natural Flavor, Sunflower Oil, Sucrose, Caramel Color, Canola Oil, Triglycerides, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite, Mono- And Diglycerides)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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