Is Mission Carb Balance Tortillas Whole Wheat Super Soft Soft Taco Bag 8 Count - 12 Oz Alpha-Gal?
Description
Mild, neutral flavor complements savory fillings; texture is soft and pliable, with a slight chew that becomes more flexible when warmed. Commonly used for soft tacos, quesadillas, wraps and handhelds; reviewers praise softness and convenience but note occasional tearing when overstuffed and slight flavor variability across some production runs occasionally.
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Description
Mild, neutral flavor complements savory fillings; texture is soft and pliable, with a slight chew that becomes more flexible when warmed. Commonly used for soft tacos, quesadillas, wraps and handhelds; reviewers praise softness and convenience but note occasional tearing when overstuffed and slight flavor variability across some production runs occasionally.
Ingredients
Water, Modified Wheat Starch, Whole Wheat Flour, Vital Wheat Gluten, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Cellulose Gum, Distilled Monoglycerides, Enzymes, Natural Flavor, Sucralose, Caramel Color, Triglycerides, Fumaric Acid, Sunflower Oil, Canola Oil, Calcium Propionate And Sorbic Acid (To Maintain Freshness)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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