Is MISSION GARDEN SPINACH HERB WRAPS Gluten Free?
Description
Green-hued, pliable flatbreads offer a mild savory taste and soft, flexible texture; commonly used for sandwiches, tortillas, and handheld wraps. Users frequently note easy rolling and reliable hold for fillings, while some reviews report occasional tearing or dryness and variability in freshness across batches depending on storage and handling conditions.
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Description
Green-hued, pliable flatbreads offer a mild savory taste and soft, flexible texture; commonly used for sandwiches, tortillas, and handheld wraps. Users frequently note easy rolling and reliable hold for fillings, while some reviews report occasional tearing or dryness and variability in freshness across batches depending on storage and handling conditions.
Ingredients
ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), SEASONING (SPINACH POWDER, ONION POWDER, SPICES, GARLIC POWDER, SUNFLOWER OIL, YELLOW 5 LAKE, BLUE 1 LAKE, AND NATURAL FLAVOR), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, FUMARIC ACID, CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.