Is Mission ZERO Net Carbs Original Low FODMAP?
Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
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Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
Ingredients
Calcium, Iron, Potassium, Water, modified food starch, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten isolate, vital wheat gluten, powdered cellulose, pea protein. Contains 1% or less of: salt, mono- and diglycerides, sodium acid pyrophosphate, baking soda, cellulose gum, organic sunflower oil, natural flavors, fumaric acid, enzymes, steviol glycosides, and calcium propionate and sorbic acid (to preserve freshness). Contains: wheat.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.