Is Mixed Cheese Tortellini Pescatarian?
Why it's a maybe for pescatarian
- rennet
- riboflavin
- enzymes
rennet
Dietitian noteRennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.
Note by Rhyan Geiger, RDN
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Ingredients
DOUGH: WHEAT FLOUR, EGGS,, WATER, SALT, BETA CAROTENE, COLOR. SPINACH POWDER. FILLING:, RICOTTA CHEESE (PASTEURIZED MILK,, PASTEURIZED WHEY, VINEGAR, SALT),, LOW MOISTURE MOZZARELLA CHEESE, (MILK, CHEESE CULTURES, SALT,, ENZYMES), BREADCRUMBS (ENRICHED, FLOUR [WHEAT FLOUR, MALTED, BARLEY FLOUR, NIACIN, REDUCED, IRON, THIAMIN MONONITRATE,, RIBOFLAVIN, FOLIC ACID]; CONTAINS, 2% OR LESS OF THE FOLLOWING:, SUNFLOWER OIL, SUGAR, SALT,, INSTANT DRY YEAST), POTATO FLAKES,, ROMANO CHEESE (PASTEURIZED, COW'S MILK, CHEESE CULTURES,, SALT, ENZYMES), ASIAGO CHEESE, (PART-SKIM, CHEESE CULTURES,, SALT, ENZYMES), PARMESAN CHEESE, (PART-SKIM COW'S MILK, CHEESE, CULTURES, SALT, RENNET), POTATO, STARCH, DRIED CITRUS PULP, SALT,, NUTMEG, BLACK PEPPER., CONTAINS: WHEAT, MILK, EGG.
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Often paired with Pescatarian
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
Details →This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Piece


