Is MOCHA ALMOND FUDGE DIPPED ALMONDMILK NON-DAIRY FROZEN DESSERT BARS, MOCHA ALMOND FUDGE Gluten Free?
Description
These frozen dessert bars offer mocha-forward flavor with a smooth, fudgy interior and a crisp coated shell; texture contrasts between creamy center and crunchy coating. Commonly enjoyed as an after-meal treat or quick snack, reviewers frequently note rich coffee notes, satisfying sweetness, pleasant crunch, and consistent portion size and satisfaction.
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Description
These frozen dessert bars offer mocha-forward flavor with a smooth, fudgy interior and a crisp coated shell; texture contrasts between creamy center and crunchy coating. Commonly enjoyed as an after-meal treat or quick snack, reviewers frequently note rich coffee notes, satisfying sweetness, pleasant crunch, and consistent portion size and satisfaction.
Ingredients
Non-dairy Frozen Dessert (Almondmilk [Filtered Water, Almonds], Cane Sugar, Fudge Sauce [Cane Sugar, Water, Organic Cocoa, Tapioca Starch, Natural Flavor], Organic Coconut Oil, Organic Tapioca Syrup, Pea Protein, Coffee [Filtered Water, Coffee], Natural Flavor, Locust Bean Gum, Sea Salt, Guar Gum), Chocolate Coating (Cane Sugar, Coconut Oil, Chocolate Liquor, Organic Sunflower Oil, Cocoa [Processed With Alkali], Cocoa Butter), Almonds.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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