Is Mochi Strawberry Cheese Cake Soy Free?
Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Maltose (30.11%), Sugar (27.85%), Milk Filling (21.45%) (vegetable Oil (palm Oil, Soybean Oil), Sugar, Whole Milk Powder, Lactose, Cocoa Butter, Emulsifier (soy Lecithin, Mono- And Diglycerides), Natural Milk Flavor, Salt), Glutinous Rice (11.30%), Hydroxypropyl Distarch Phosphate (thickener) (3.76%), Trehalose (3.76%), Palm Oil (0.63%), Cheese Powder (0.5%), Mono- And Diglycerides (emulsifier) (0.20%), Beetroot Powder (0.15%), Strawberry Powder (0.11%) (strawberry Concentrate, Maltodextrin, Natural Strawberry Flavor), Salt (0.08%), Potato Starch (0.04%), Natural Strawberry Flavor (0.04%), Potassium Sorbate (0.02%).
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About this product
Snack · Piece


