Is Monarc Indulge Double Chocolate Fudge With Chocolate Chip Cookies Gluten Free?


Ingredients
Chocolate Chip Cookies (48%) {wheat Flour [contains Vitamins (niacin, Thiamine, Riboflavin, Folic Acid), Mineral (iron)], Vegetable Oil, Sugar, Dark Chocolate Chips [contains Emulsifier (322 From Soy)], Brown Sugar, Dextrose, Salt, Raising Agents (503, 500, 450), Natural Flavour), Full Cream Milk, Cream (11%) (from Milk), Sugar, Belgian Style Fudge Sauce {sugar, Glucose Syrup, Vegetable Oil, Belgian White Chocolate [sugar, Cocoa Butter, Full Cream Milk Powder, Emulsifier (322 From Soy), Natural Vanilla Flavour], Milk Solids, Cocoa Solids, Corn Starch, Thickener (440), Salt, Acidity Regulator (339), Natural Flavours), Milk Solids, Cocoa Solids, Maltodextrin, Emulsifier (471), Thickeners (412, 407, Chocolate Ice Cream: Milk Fat, Cocoa Solids). Chocolate Chip Cookies (chocolate Chips. Dark Chocolate Chips (cocoa Solids). Belgian Style Fudge Sauce (belgian White Chocolate). Belgian White Chocolate: Cocoa Solids, Milk Solids). Contains Wheat, Milk, Soy. May Be Present Peanuts And Tree Nuts.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Frozen


