Is MONTEREY JACK SALSA CON QUESO, MONTEREY JACK Alpha-Gal?

Description
Rich, creamy dip with a smooth, velvety texture punctuated by small salsa pieces. Flavor is mild, savory, and slightly tangy with gentle heat. Commonly used for chips, nachos, tacos, burritos, and as a party dip. Customer reviews note convenient, ready-to-serve packaging, broadly appealing taste, and occasional comments about thin consistency.

Description
Rich, creamy dip with a smooth, velvety texture punctuated by small salsa pieces. Flavor is mild, savory, and slightly tangy with gentle heat. Commonly used for chips, nachos, tacos, burritos, and as a party dip. Customer reviews note convenient, ready-to-serve packaging, broadly appealing taste, and occasional comments about thin consistency.
Ingredients
WATER, SOYBEAN OIL, WHEY, CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, LESS THAN 2% SODIUM PHOSPHATE, SALT, RED BELL PEPPERS, MODIFIED FOOD STARCH, LACTIC ACID, GREEN BELL PEPPERS, VINEGAR, XANTHAN GUM, DEHYDRATED ONIONS, JALAPENO PEPPERS, SORBIC ACID (AS A PRESERVATIVE), GARLIC POWDER, NACHO SEASONING (CHILI PEPPERS, SPICES, DEHYDRATED ONION AND GARLIC, PAPRIKA, NATURAL FLAVOR, MALTODEXTRIN), HOT PEPPER CONCENTRATE.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


