Is Montezuma's Extraordinary Chocolate 70% Cocoa Black Forest Cherry Dark Chocolate Gluten Free?
Description
Dense dark chocolate with pronounced cocoa bitterness and tangy cherry notes, offering a smooth, slightly fudgy melt and occasional chewy fruit pieces; commonly eaten as a snack, dessert accompaniment, or baking ingredient. Reviewers note a balanced dark cherry interplay, satisfying texture, and varied opinions on cherry intensity and overall sweetness.
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Description
Dense dark chocolate with pronounced cocoa bitterness and tangy cherry notes, offering a smooth, slightly fudgy melt and occasional chewy fruit pieces; commonly eaten as a snack, dessert accompaniment, or baking ingredient. Reviewers note a balanced dark cherry interplay, satisfying texture, and varied opinions on cherry intensity and overall sweetness.
Ingredients
Dark Chocolate Contains Cocoa Solids 70% Min. Dark Chocolate 97% (cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Vanilla Extract), Freeze Dried Cherries 4% & Natural Flavouring: Cherry. Contains Soya. May Contain Traces Of Milk, Nuts & Peanuts Free From: Colourings, Gluten, Gm & Preservatives.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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