Is Montreal Steak™ spice seasoning, La Grille Gluten Free?
Description
This coarse, robust steak seasoning delivers a bold, savory profile with a crunchy texture; users commonly apply it as a dry rub or finishing sprinkle for grilled and pan-seared meats, burgers, roasted vegetables. Reviewers often note consistent flavor, ease of use, and strong seasoning impact, with occasional remarks about coarseness.
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Description
This coarse, robust steak seasoning delivers a bold, savory profile with a crunchy texture; users commonly apply it as a dry rub or finishing sprinkle for grilled and pan-seared meats, burgers, roasted vegetables. Reviewers often note consistent flavor, ease of use, and strong seasoning impact, with occasional remarks about coarseness.
Ingredients
SALT, SPICES (CONTAINS MUSTARD, RED PEPPER), DEHYDRATED GARLIC AND ONION, HIGH OLEIC SUNFLOWER OIL, SPICE EXTRACTIVES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.