Is Moofreesas Choccy Rock Malty Balls Gluten Free?
Description
Crunchy, chocolatey spheres offer crisp outer texture and a grainy, malty-flavored center; commonly enjoyed straight from the bag as a snack, sprinkled over ice cream or desserts, or used as a cereal or baking topper. Reviewers note satisfying crunch, consistent flavor, and convenience, with occasional comments about sweetness and packaging.
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Description
Crunchy, chocolatey spheres offer crisp outer texture and a grainy, malty-flavored center; commonly enjoyed straight from the bag as a snack, sprinkled over ice cream or desserts, or used as a cereal or baking topper. Reviewers note satisfying crunch, consistent flavor, and convenience, with occasional comments about sweetness and packaging.
Ingredients
Sugar, Rice Flour, Corn Flour, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Glucose Syrup, Raising Agent: Sodium Bicarbonate, Salt, Emulsifier: Sunflower Lecithin, Natural Flavouring. *Rainforest Alliance Certified
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.