Is MORCILLA BLOOD SAUSAGE Alpha-Gal Friendly?
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Ingredients
BEEF BLOOD, PORK, COOKED RICE [ENRICHED GRAIN RICE (RICE, NIACIN, IRON [FERRIC ORTHOPHOSPHATE], THIAMINE [THIAMINE MONONITRATE], FOLIC ACID), WATER, VEGETABLE OIL, SALT, SEASONING (GREEN PEPPER, FLAVORING, SWEET PEPPER, SPICES), BREAD (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, FINE WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, CALCIUM PROPIONATE AS PRESERVATIVE, SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, MONOGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES, AZODICARBONAMIDE, POTASSIUM BROMATE, FLAVORING, SALT, ISOLATED SOY PROTEIN, SPICES AND NATURAL PORK CASING.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Meat · Whole