Is Morrisons Free From Brown Loaf Vegan?
Description
This loaf delivers a mild, slightly sweet toasty flavor with a dense, moist crumb that toasts evenly. Reviewers commonly report consistent slice integrity and pleasant chew; people often use it for sandwiches, morning toast, paninis, and breadcrumbs. Texture holds up under spreading and grilling, making it versatile for everyday use.
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Description
This loaf delivers a mild, slightly sweet toasty flavor with a dense, moist crumb that toasts evenly. Reviewers commonly report consistent slice integrity and pleasant chew; people often use it for sandwiches, morning toast, paninis, and breadcrumbs. Texture holds up under spreading and grilling, making it versatile for everyday use.
Ingredients
Water, Tapioca Starch, Bamboo Fibre, Potato Starch, Rice Flour, Maize Starch, Rapeseed Oil, Yeast, Dried Egg White, Psyllium Husk Powder, Brown Rice Flour, Humectant (Glycerol), Thickeners (Hydroxypropyl Methyl Cellulose, Carboxy Methyl Cellulose, Xanthan Gum), Sugar, Salt, Caramelised Sugar, Preservatives (Calcium Propionate, Sorbic Acid), Emulsifier (Mono- and Diglycerides of Fatty Acids), Fermented Maize Flour
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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